White Einkorn Sandwich Bread Loaf

White Einkorn Bread Sandwich Loaf

 

This White Einkorn Sandwich Bread Loaf is both nutritious and delicious! If you ever need bread in a hurry then this is the recipe for you. In less than two hours, you can have delicious loaves filling your house with the amazing aroma of fresh-baked bread.

 

Organic All-Purpose Flour in Paper Bags

 

Close Up of White Einkorn Bread
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4.60 from 10 votes

White Einkorn Sandwich Bread Loaf

This White Einkorn Sandwich Bread Loaf is both nutritious and delicious! If you ever need bread in a hurry then this is the recipe for you. In less than two hours, you can have delicious loaves filling your house with the amazing aroma of fresh-baked bread.
Servings: 4 loaves
Author: Julie Koyle

Ingredients

Notes

Step 1:
  • Combine warm water and honey. Let sit while honey begins to melt.
  • Add yeast and mix. Allow to proof for about 5 minutes for yeast to activate.
Step 2:
  • Mix 400 grams flour into the yeast water mixture. For a more wholesome loaf, you can replace 250-300 grams of All-Purpose Einkorn Flour with Whole Grain Einkorn Flour.
  • Add and mix in the salt.
Step 3:
  • Add remaining flour, slowly, mixing fully with the liquid base.
  • Allow mixer to run slowly for 5-10 minutes.
Step 4:
  • Let rest and rise for 15-20 minutes, allowing it to dry out slightly.
  • Preheat oven to 350 degrees
Step 5:
  • Wet hands with water then cut, shape and place dough into loaf pans.
  • Let rise for 25-30 minutes in covered pans, until it doubles in size.
Step 6: 
  • Bake for 25-30 minutes.
  • After removing from oven, brush top with butter. 
  • Let cool before cutting.

 

Please let us know how your White Einkorn Sandwich Bread Loaf turned out and share your feedback with us in the comments below.  Want more Einkorn baking recipes?  Check out this Einkorn cookbook:  Baking & Cooking with Einkorn by Heidi Ellis

 

If you love this recipe then you might also want to try these other recipes:

 

Remember to share your Ancient Grains creations with us on social media using the hashtag #AncientGrainsRecipes and #GrandTetonAncientGrains. We can’t wait to see your culinary eye candy as you capture and share the beauty of your nutritious creations.

67 thoughts on “White Einkorn Sandwich Bread Loaf”

  1. Hi there. It seems like the recipe is incomplete. Step 3 and the rest of the baking instructions are missing. Or at least, I cannot see them when I am on the page.

    1. Let rest and rise for 15-20 minutes, allowing it to dry out slightly.
      Preheat oven to 350 degrees
      Step 5:
      Wet hands with water then cut, shape and place dough into loaf pans.
      Let rise for 25-30 minutes in covered pans, until it doubles in size.
      Step 6:
      Bake for 25-30 minutes.
      After removing from oven, brush top with butter.
      Let cool before cutting.

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